Research Methods and Techniques: Sampling and Inquiry
Objectives
Available soon
General characterization
Code
711081057
Credits
6.0
Responsible teacher
José Alberto de Vasconcelos Simões
Hours
Weekly - 4
Total - 168
Teaching language
Portuguese
Prerequisites
It is suggested that students previously take the course of Theory and Methodology of Social Sciences.
Bibliography
Arber, S. (2001). “Designing samples”, in Gilbert, N. (org.), Researching social life. Londres: Sage, pp. 58-82.
Bryman, A. (2004). Social research methods. Oxford: Oxford University Press.
Levin, J. & Fox, J.A. (2004). Estatística para ciências humanas- São Paulo: Pearson/Prentice Hall.
Ghiglione, R. e Matalon, B. (1992). O inquérito: Teoria e prática. Oeiras: Celta.
Simmons, R. (2001). "Questionnaires", in Gilbert, N. (org.), Researching social life. Londres: Sage, pp. 85-104.
Teaching method
Theoretical lectures (40%);
Practical classwork (60%): exemplification and exercise solving; discussion and exercise solving by students; oral presentation and discussion of ongoing work by students.
Evaluation method
Método de avaliação - Pratcical classroom exercises.(20%), Two individual written tests in class, concerning all subjects discussed in classes(80%)
Subject matter
I - QUANTITATIVE RESEARCH AND METHODOLOGY
1. Theory, empirical research and measurement in sociology
2. Levels of measurement and construction of variables
II – SAMPLING
1. Introduction to sampling procedures
2. Random sampling
3. Non random sampling
3.1. Quota sampling
3.2. Purposive sampling and snowball
4. General logic design of sampling plans
III - INVESTIGATION BY QUESTIONNAIRE
1. Observation and measurement in the Social Sciences, types of questionnaires, collection methods and situations
2. The questionnaire: between the theoretical and empirical conceptualization
3. Principles for organizing and administering a questionnaire
4. Questions, groups of questions and scales
5. Methods of response, record types, pre-coding and filters
Programs
Programs where the course is taught: